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Fruit beer can be spontaneous fermentation (fruity gueuze), top fermentation (fruity white beer, fruity local beer, fruity abbey beer,...) and in some rare cases, bottom fermentation (fruity pils).For … read more

Drinking beer in large bottles of 75cl is so much better for many various reasons.Here are 5 benefits to select 75cl beer bottles instead of smaller sizes like 33cl or 25cl.1) The Quality is higher: w … read more

According to the organisers of the Swiss beer fair in April 2019 in Conthey, Switzerland is the country with the most microbreweries per capita in the world!In 2018, there are more than 1,00 … read more

A local beer would be a beer whose ingredients (the 4 main ones being malt, hops, yeast and water) composing the beer come from the terroir, from the place where the brewery that brews the beer is loc … read more

According to some anthropologists and historians, the attraction of beer is at the root of many innovations that have emerged in the course of human history.Here are 10 examples over time.1) Beer trig … read more